Please use this identifier to cite or link to this item:
https://thuvienso.tnut.edu.vn/handle/123456789/982| Title: | Food Processing Handbook |
| Authors: | Brennan, James G Grandison, Alistair S |
| Keywords: | Food Processing Food |
| Issue Date: | 2012 |
| Publisher: | Wiley-VCH Verlag |
| URI: | https://thuvienso.tnut.edu.vn/handle/123456789/982 |
| Appears in Collections: | Sách Ngoại văn |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 2021061184435-Food Processing Handbook, 2nd Edition by James G. Brennan, Alistair S. Grandison (z-lib.org).pdf | 8.17 MB | Adobe PDF | View/Open |
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